Tiffany Nevers

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Tiffany Nevers

Tiffany Nevers is the Operations Director/Beverage Director at Chef Joel Gargano’s new local hot spot, Grano Arso in Chester.

She has worked professionally in Hospitality for the last 15 years, spending many years traveling through Europe, Canada, Central and South America, Mexico, Greece and the States in search of exceptional service, food and drinks. Tiffany’s passion and curiosity for flavor has developed her palate into something exceptional! Between having ran her own independent catering company, making wedding cakes, being a personal chef, teaching cocktail classes within her professional community, and now working as an independent Hospitality Consultant for restauranteurs. 

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