2/12 Latin Love Valentine's Dinner with Chef Ani


Latin Love Valentine's Dinner

Saturday Feb 12th, 6:30 to 10:00PM

Chef Ani of Ani's Table

Couples, Singles, Galentines... Everyone who just wants to join us!  This is the evening to enjoy a night of romancing and celebrating love/ friendship and the love of Latin American food, drink, music and zest of life!  This special pop-up dinner (note- not a cooking class) will be lovingly prepared by Chef Ani Robaina of Ani's table.  Meal will include reception cocktail, champagne toast and wine to accompany our 3-course dinner.  These pop-up dinners are a wonderful way to interact with the chef, ask questions and see how things are prepared.  Seating is limited to 14 people.  


Mini empanadas
Corn Arepas
Signature cocktail - Pisco Sour
Wines for the evening
Red - Bodegas Ondarre Rioja Reserva 2014
White - Legado de Farro Godello 2018
First course
Scallop ceviche with mango, scallion & fresh lime
Champagne Toast
Second Course
Poblano en Nogada
Stuffed roasted poblano with roasted pears, apples, pomegranates, shallots,
tomatillos, yellow & butternut squashes with a walnut cream sauce
Third Course
Mole Skirt Steak
House made mole poblano with dried chili’s & chocolate marinated
Skirt steak served over a spicy corn, chorizo, potato stew & fried leeks
Sweet Endings
Cuban Flan
Guava cookies
Spiked spicy Mexican hot chocolate

Related products