11/9 New Fall Favorites!
$95.00
New Fall Favorites!
Saturday November 9th, 6:30 to 10:00PM
Chef Jeanine Kelly
Join us in this wonderful autumn cooking class with Chef Jeanine Kelly. In this class Jeanine has come up with a great menu that is perfect for cozy fall dinner and will carry you through the holidays as well.
Menu
- Blue cheese, honey, and pear crostini
- Harrisa roasted carrots with tahini lime sauce and pomegranates
- Roasted beets with shallot vinaigrette served over Labneh sprinkled with toasted walnuts
- Handmade herb spatzle with caramelized onions
- Balsamic fig pork tenderloin
- Sticky toffee pudding
- BYOB
