11/16 Plant-Based Thanksgiving

$95.00

Plant-Based Thanksgiving

Saturday November 16th, 6:30 to 10:00PM

Nancy Kirkiles-Smith- Instructor

Being plant-based or having vegan guests at Thanksgiving should not be a stressful situtation... don't eat turkey or dairy- no problem!  In this class Nancy will guide you through some super easy and tasty vegan options that will entice your vegan and omnivores equally as well! 

Menu

  • Creamy Celeriac Soup
  • Vegan Wild Rice Stuffing
  • Olive Oil and Herb Mashed Potatoes with Vegan Mushroom Gravy 
  • Show Stopping Butternut Squash Wellington
  • Easy Vegan Apple & Caramel Rustic Galette 
  • BYOB

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