11/23 Sides and Pies: Prep for Thanksgiving!
$95.00
Sides and Pies: Prep for Thanksgiving!
Saturday November 23, 6:30 to 10:00PM
Chef Jeanine Kelly
Get ready for Thanksgiving with this prep class! Why make the same old sides and pies. Wow your guests with these great recipes. Chef Jeanine will answer any questions you may have about cooking your holiday meal!
Menu
- Candied ginger cranberry sauce
- Perfect Turkey gravy
- Green beans almondine
- Apple bacon stuffing
- Caramelized shallot mashed potatoes
- Bourbon brulee pumpkin pie
- Lattice top apple pie
- BYOB
